Staffordshire Yeomanry Pudding is a classic British dessert. It’s essentially a pie with two flakey sweet crusts, top and bottom, baked wit...

Freshly sliced pears and your favorite fruit preserves, mingle with browned butter in a puff pastry crust to create this tasty, easy pear...

  This lovely mushroom feta tart is filled with mixed mushrooms, seasoned with thyme and white wine and sharp feta, baked in a yeast do...

Leeks sautéed in butter are the perfect start to a creamy béchamel sauce which is folded around tender chicken then baked in puff pastry t...