Don’t let the pale peach color of this lovely chili peach vinaigrette fool you. The flavor is tart, sweet and spicy, in my opinion, the perf...

These spicy bacon-wrapped shrimp will disappear so quickly that you might want to make a double batch. Serve them with some spicy bacon mayo...

A classic Spanish tapa, gildas are simply made with guindilla chili peppers, pitted green olives and little anchovies. According to ...

Chinese egg noodles with shrimp and crispy vegetables make a tasty, nutritious meal when tossed with savory peanut sauce. Great room tempera...

Many a thing is called ceviche out in the world of restaurants. Some add tomatoes or avocado or mango or other abominations. I’ve even se...

Despite the title, this wonderful tapas dish also has smoked bacon pan-fried to crispy nuggets of deliciousness, along with the chilies, gar...