When you want to lighten up your menu for the holidays, this  salade composée  of “roasted” sweet potatoes, lentils and French beans, dress...

The perfect lentil burgers have two secret ingredients, mozzarella cheese for fat and moisture and smoked paprika to mimic a little charbroi...

Tart barberries give these lamb meatballs or  koofteh berenji a subtle edge, mellowed by the addition of lentils and rice. This is a tast...

This dish is traditionally made with ground or minced lamb and is a favorite in Moroccan cuisine and in our house too. But, if I’m honest, I...

Spicy salami, extra sharp cheddar and tender lentils combine to make a delicious savory muffin that’s great for breakfast or lunch, with ...

A traditional Egyptian dish, koshary is served not only for special occasions but for weekday dinners as well. With lentils, macaroni...